Cooking In The Lowcountry From The Old Post Office/Jane & Michael Stern 2004

Spicy Peanut Sauce
Servings Preparation Time Cooking Time Temperature Notes Calories Trans Fat Saturated Fat Fat Sodium Carbohydrates Protein Cholesterol
1 cup


INGREDIENTS:
1 cup heavy cream 2 tablespoons smooth peanut butter 2 teaspoons cayenne
salt



1 In a small saucepan over high heat, bring the cream to a boil, stir in the peanut butter and the cayenne, and stir until thick, just a few minutes. Depending on your choice of peanut butter, salt may or may not need to be added.

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